Authentic Texas Roadhouse Chili Recipe Made Easy in 40 Minutes

Name: Authentic Texas Roadhouse Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 tablespoons olive oil; 1 small yellow onion (diced); 2 cloves garlic (minced); 1.5 pounds ground beef; 1 tablespoon brown sugar; 2 tablespoons chili powder; 1 teaspoon onion powder; 0.5 teaspoon garlic powder; 0.5 teaspoon ground cumin; 0.25 teaspoon salt; 0.25 teaspoon black pepper; 0.25 teaspoon cayenne pepper (optional for spicy); 1 cup beef broth; 15 ounce crushed tomatoes (1 can); 15 ounce tomato sauce (1 can); 1 tablespoon tomato paste; 15 ounce black beans (drained and rinsed, 1 can); 15 ounce red kidney beans (drained and rinsed, 1 can)

Published: January 28, 2026

by Grace Bennett

Why You'll Love This Authentic Texas Roadhouse Chili Recipe

This incredible Authentic Texas Roadhouse Chili Recipe transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Authentic Texas Roadhouse Chili Recipe

Here’s what you’ll need to make this delicious Authentic Texas Roadhouse Chili Recipe:

2 tablespoons olive oil – A healthy fat that helps sauté aromatics and adds depth to the chili.

1 small yellow onion (diced) – Adds sweetness and texture, breaking down to create a flavorful base.

2 cloves garlic (minced) – Enhances the overall flavor profile with its aromatic and savory kick.

1½ pounds ground beef – The heart of the chili, ensuring a satisfyingly meaty texture and rich flavor.

1 tablespoon brown sugar – Balances the acidity of the tomatoes and enhances the overall flavor.

2 tablespoons chili powder – Provides a delicious, spicy kick that defines chili’s overall flavor.

1 teaspoon onion powder – Adds an extra layer of onion flavor that deepens the chili’s complexity.

½ teaspoon garlic powder – Boosts the garlic flavor without the need for fresh garlic.

½ teaspoon ground cumin – Offers a warm, earthy note that elevates the chili experience.

¼ teaspoon salt – Essential for enhancing and balancing flavors in the dish.

¼ teaspoon black pepper – Adds a touch of heat and enhances the dish’s depth of flavor.

1 cup beef broth – Provides moisture and layers of flavor as it simmers with the other ingredients.

1 15 ounce can crushed tomatoes – Forms the base of the chili sauce, offering a rich and tangy flavor.

1 15 ounce can tomato sauce – Thickens the chili and enriches the tomato flavor.

1 tablespoon tomato paste – Intensifies the tomato taste and helps to thicken the chili further.

1 15 ounce can black beans (drained and rinsed) – Adds a lovely texture and boosts protein content.

1 15 ounce can red kidney beans (drained and rinsed) – Brings color, texture, and heartiness to the dish.

¼ teaspoon cayenne pepper (optional for spicy) – An optional punch for those who like their chili with a kick.

How to Make Authentic Texas Roadhouse Chili Recipe

Follow these simple steps to prepare this delicious Authentic Texas Roadhouse Chili Recipe:

Step 1: Heat and Sauté
Begin by heating a medium dutch oven or a sturdy soup pot over medium heat. Add the olive oil and diced onion. Sauté the onion for about 3-4 minutes, or until it starts to turn translucent. Stir occasionally to prevent sticking, then add the minced garlic and cook for another minute, until fragrant.

Step 2: Brown the Beef
Next, add the ground beef to the pot. Using a wooden spoon, break down the meat into small pieces as it cooks. Allow it to brown for about 5 minutes, stirring frequently to ensure even cooking until all the beef is fully browned.

Step 3: Add the Seasonings
With the beef browned, it’s time to add flavor. Sprinkle in the brown sugar, chili powder, onion powder, garlic powder, ground cumin, black pepper, and salt. Cook and stir the mixture for about 30 seconds, allowing the spices to coat the meat evenly.

Step 4: Combine the Base Ingredients
Pour in the beef broth, crushed tomatoes, tomato sauce, and tomato paste. Toss in the black beans and red kidney beans, stirring everything together so that the ingredients mingle beautifully.

Step 5: Simmer Away
Bring the chili to a gentle simmer, then slightly reduce the heat to maintain a low simmer. Let it cook uncovered for 20-25 minutes, stirring occasionally. This simmering time allows the flavors to develop and deepen wonderfully.

Step 6: Serve and Enjoy
Once cooked, remove the pot from the heat. Grab your favorite toppings, such as shredded cheese, sour cream, or diced avocado. Ladle the hot chili into bowls, top as desired, and enjoy this warm bowl of authenticity!

This Authentic Texas Roadhouse Chili Recipe is more than just a meal; it’s a hearty, feel-good experience that’s bound to become a staple in your home. Whether you’re whipping it up for game day or simply seeking comfort on a chilly night, this recipe elevates everyday ingredients into something extraordinary. So, what are you waiting for? Grab your apron and get ready to spice up your dinner!

You Must Know About Authentic Texas Roadhouse Chili Recipe

This showstopping Authentic Texas Roadhouse Chili Recipe delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Authentic Texas Roadhouse Chili Recipe Cooking Process

To create the best Authentic Texas Roadhouse Chili, start by sautéing onions and garlic, then brown the beef. Season well, and finally, combine everything for a delicious simmer.

Add Your Touch to Authentic Texas Roadhouse Chili Recipe

Feel free to customize your chili with beans of your choice, different types of meat like turkey or chicken, or even add some corn for a sweet crunch.

Storing & Reheating Authentic Texas Roadhouse Chili Recipe

Store leftovers in an airtight container in the fridge for up to three days. Reheat on the stove over medium heat or in the microwave until warmed through.

Chef's Helpful Tips for Authentic Texas Roadhouse Chili Recipe

This professional-quality Authentic Texas Roadhouse Chili Recipe relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

The first time I made this chili for game day, my friends declared it the best thing they had ever tasted. They actually started taking bets on whether there would be any leftovers!

FAQs About Authentic Texas Roadhouse Chili Recipe

What is Authentic Texas Roadhouse Chili Recipe?

Authentic Texas Roadhouse Chili Recipe is a flavorful, hearty dish full of rich spices and tender beef. It’s made with a blend of spices, beans, and a medley of tomatoes, giving it a robust flavor that warms the soul. Unlike traditional chili, it often balances sweet and savory elements thanks to brown sugar and spices, creating a well-rounded taste. This recipe is perfect for gatherings, cold nights, or anyone craving a bit of Texas comfort food right at home.

Can I customize my Authentic Texas Roadhouse Chili Recipe?

Absolutely! One of the best aspects of chili is its versatility. You can swap out the ground beef for turkey, chicken, or even meat substitutes for a vegetarian option. Want some extra crunch? Toss in some corn or bell peppers. The spices can also be adjusted to suit your heat preferences. Add more chili powder or a dash of cayenne for a spicy kick, or reduce them for a milder flavor. Get creative!

How do I store leftovers of Authentic Texas Roadhouse Chili Recipe?

Leftover chili can be stored in an airtight container in the refrigerator for up to three days. To keep the flavors intact and the texture right, make sure it’s cooled down before sealing. When you’re ready to enjoy it again, reheat on the stove over medium heat or in the microwave. Stir well to ensure even heating, and feel free to add a splash of beef broth if it seems a bit thick!

How can I serve Authentic Texas Roadhouse Chili Recipe?

Serving this chili is a piece of cake! Ladle it into bowls and offer your favorite toppings like shredded cheese, sour cream, diced onions, and jalapeños for those who like a bit of heat. It pairs wonderfully with crusty bread, cornbread, or even over a bowl of rice. Not to mention, it’s a crowd-pleaser at parties and game days, so expect plenty of compliments!

Conclusion for Authentic Texas Roadhouse Chili Recipe

The Authentic Texas Roadhouse Chili Recipe is a celebration of flavors that brings warmth and comfort to your table. With simple ingredients and a straightforward cooking process, it’s easy to prepare and customize for your taste. Whether you’re serving it up for a hearty weeknight dinner or a festive gathering, this chili is bound to impress. Don’t miss out on experiencing the deliciousness of this Authentic Texas Roadhouse Chili Recipe; your taste buds will thank you!