There’s nothing quite like the aroma of a cozy soup simmering away in the kitchen, and this Crockpot Chicken Parmesan Soup is a fantastic twist on a classic dish. Imagine tender chicken swimming in a savory broth infused with garlic, fresh herbs, and juicy tomatoes, all crowned with a melty blanket of Parmesan cheese. It’s the kind of meal that warms both the soul and the stomach, perfect for chilly nights when all you want is comfort food that feels like a big hug.
Jump to:
- <strong>Ingredients for Crockpot Chicken Parmesan Soup</strong>
- <strong>How to Make Crockpot Chicken Parmesan Soup</strong>
- <strong>Perfecting Crockpot Chicken Parmesan Soup Cooking Process</strong>
- <strong>Add Your Touch to Crockpot Chicken Parmesan Soup</strong>
- <strong>Storing & Reheating Crockpot Chicken Parmesan Soup</strong>
- FAQs About Crockpot Chicken Parmesan Soup
- What is Crockpot Chicken Parmesan Soup?
- How long does it take to make Crockpot Chicken Parmesan Soup?
- Can I make Crockpot Chicken Parmesan Soup ahead of time?
- What can I add to Crockpot Chicken Parmesan Soup for extra flavor?
- Conclusion for Crockpot Chicken Parmesan Soup
I remember the first time I tried a variation of this dish—my kitchen smelled like heaven, and I could hardly wait to dive in. Whether it’s game day, a family gathering, or just a quiet evening at home, this Crockpot Chicken Parmesan Soup is a winner that never disappoints. Get ready for an explosion of flavors that will elevate your weeknight dinners to something truly special.
Why You'll Love This Crockpot Chicken Parmesan Soup
- This incredible Crockpot Chicken Parmesan Soup transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
Ingredients for Crockpot Chicken Parmesan Soup
Here’s what you’ll need to make this delicious Crockpot Chicken Parmesan Soup:
4 cloves garlic: Minced for a rich, fragrant base that enhances the broth’s flavor.
1 green bell pepper: Chopped for a slight sweetness and a pop of color.
½ medium white onion: Chopped to provide depth and sweetness to the soup.
1 can crushed tomatoes (14.5 ounces): Offers acidity and a nice body to the soup.
½ pound raw boneless, skinless chicken breast: The star protein, shredded to create tender, bite-sized pieces.
5 cups low sodium chicken broth: The foundation for the soup, adding flavor without excessive salt.
½ cup shredded Parmesan cheese: Adds a creamy richness with amazing flavor; don’t forget extra for garnish!
2 tablespoons chopped fresh basil: Bright, herbal notes that uplift the entire dish.
2 teaspoons chopped fresh oregano: A warm, earthy flavor that complements the soup beautifully.
1 teaspoon kosher salt: Enhances the flavors without overpowering them.
½ teaspoon ground black pepper: A touch of spice for balance.
¼ teaspoon red pepper flakes: Adds a mild kick, adjustable per taste.
4 ounces uncooked dry gemelli or penne pasta: For a hearty texture; you can use your favorite type.
2 tablespoons unsalted butter: Optional, but it adds an extra layer of richness.
Chopped fresh basil or parsley for garnish: A beautiful finishing touch for presentation.
How to Make Crockpot Chicken Parmesan Soup
Follow these simple steps to prepare this delicious Crockpot Chicken Parmesan Soup:
Step 1: Prepare the Base Combine garlic, bell pepper, onion, crushed tomatoes, chicken, broth, ½ cup Parmesan cheese, basil, oregano, salt, black pepper, and red pepper flakes in a 5-quart or larger slow cooker. Stir it all together to create a flavorful base rich with aromatics.
Step 2: Set the Slow Cooker Cover the slow cooker and cook on low for 7-1/2 hours or on high for 3-1/2 hours. The longer it cooks, the more the flavors meld together, creating a deeply savory broth that will leave you drooling.
Step 3: Shred the Chicken Once the cooking time is up, carefully remove the chicken from the slow cooker and place it on a cutting board. Using two forks, shred the chicken into bite-sized pieces, and then return it to the slow cooker. This step is where the magic happens—the chicken becomes infused with all that delicious broth.
Step 4: Add the Pasta Stir in the uncooked pasta. Cook on high for an additional 20-30 minutes or until the pasta is cooked al dente. Keep an eye on it, as you want it tender, but not mushy.
Step 5: Adjust the Consistency If the soup is too thick after cooking the pasta, simply stir in additional broth or water until you reach your desired consistency. If you’re in the mood for luxury, toss in the optional butter for that silky finish.
Step 6: Serve and Enjoy Ladle the soup into bowls and garnish with extra Parmesan cheese and chopped basil or parsley. Trust me, it’s the perfect finishing touch that adds freshness and beauty to your dish.
In just under eight and a half hours (prep included), you’ll have a delightful Crockpot Chicken Parmesan Soup that’s ready for any occasion. Whether it’s a heartwarming family dinner or an inviting dish for guests, this soup has got you covered and will surely leave everyone asking for seconds!
You Must Know About Crockpot Chicken Parmesan Soup
- This showstopping Crockpot Chicken Parmesan Soup delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Crockpot Chicken Parmesan Soup Cooking Process
Start by layering flavors in the slow cooker. Mince the garlic and chop the vegetables first, then add the chicken and broth. Once the chicken is cooked and shredded, stir in the pasta, ensuring it’s perfectly al dente.
Add Your Touch to Crockpot Chicken Parmesan Soup
Feel free to swap out the chicken for Italian sausage for a more robust flavor or toss in some spinach or kale for added greens. A splash of cream can also make the soup richer and more indulgent.
Storing & Reheating Crockpot Chicken Parmesan Soup
Store leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stovetop, adding a bit of broth if the soup thickens too much.
Chef's Helpful Tips for Crockpot Chicken Parmesan Soup
- This professional-quality Crockpot Chicken Parmesan Soup relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
I remember the first time I made this Crockpot Chicken Parmesan Soup. I was hosting a small gathering, and when I served it, my friends went wild for it! They kept asking for the recipe and insisted it was better than my usual midweek meals.
FAQs About Crockpot Chicken Parmesan Soup
What is Crockpot Chicken Parmesan Soup?
Crockpot Chicken Parmesan Soup is a comforting and flavorful dish that combines the classic flavors of chicken parmesan in a hearty soup form. Made with tender chicken, vibrant vegetables, and rich crushed tomatoes, this soup is perfect for cozy nights in. The slow cooker method allows the ingredients to meld beautifully, creating a dish that is not only delicious but also effortless to prepare. With the addition of pasta and Parmesan cheese, this recipe elevates traditional chicken soup into a satisfying meal that your family will love.
How long does it take to make Crockpot Chicken Parmesan Soup?
Making Crockpot Chicken Parmesan Soup is a breeze! The total cooking time is about 8 hours and 20 minutes, with 20 minutes of prep time. For the best results, cook it on low for 7 and a half hours or on high for 3 and a half hours. After the chicken is shredded, you’ll add the pasta and let it cook for an additional 20 to 30 minutes. Set it in the morning, and returning home to a delightful aroma is the best!
Can I make Crockpot Chicken Parmesan Soup ahead of time?
Absolutely! You can prepare this Crockpot Chicken Parmesan Soup ahead of time. Simply chop your ingredients and combine everything in the slow cooker the night before. Store it in the fridge overnight and start cooking in the morning. Not only does this make meal prep easier, but the flavors also have more time to develop, making it taste even better!
What can I add to Crockpot Chicken Parmesan Soup for extra flavor?
To enhance the flavor of your Crockpot Chicken Parmesan Soup, consider adding ingredients like Italian sausage, spinach, or kale for extra nutrition. A splash of cream can make it richer and more indulgent. You can also experiment with spices such as thyme or rosemary for a fragrant twist. Don’t forget to garnish each bowl with fresh basil or parsley and extra Parmesan cheese for added depth of flavor!
Conclusion for Crockpot Chicken Parmesan Soup
Crockpot Chicken Parmesan Soup offers a delightful twist on a classic favorite, merging the rich flavors of chicken parmesan into a hearty soup that’s perfect for any occasion. With minimal effort and simple ingredients, you can create a dish that’s both comforting and satisfying. Whether you’re serving it for a family dinner or enjoying leftovers, this soup promises to impress and warm your heart. Give this recipe a try, and experience the joy of homemade goodness in your own kitchen!
Crockpot Chicken Parmesan Soup
Ingredients
Equipment
Method
- In a 5-quart or larger slow cooker, stir together garlic, bell pepper, onion, tomatoes, chicken, broth, ½ cup cheese, basil, oregano, salt, black pepper, and red pepper flakes. Cook on low for 7-1/2 hours or on high for 3-1/2 hours.
- Transfer chicken to a cutting board and use forks to coarsely shred; return to slow cooker. Stir in pasta. Cook on high for 20-30 minutes longer or until pasta is cooked al dente.
- Stir in butter, if desired. If soup becomes too thick after pasta is cooked, stir in additional broth or water until desired consistency is reached, and warm through.
- Serve garnished with extra Parmesan cheese and chopped basil or parsley.
