Delicious Easy Smash Burger Tacos Recipe Ready in 15 Minutes

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by Grace Bennett

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It’s time to elevate your taco game with a surprise twist: Easy Smash Burger Tacos. Imagine sinking your teeth into juicy, crispy beef, and savoring that satisfying crunch of a perfectly smashed patty, all wrapped in a warm tortilla. It’s an explosion of flavors that takes you from weeknight meals to gourmet experiences in the comfort of your home.

Easy Smash Burger Tacos
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But here’s the best part—this delightful dish can be whipped up in merely 15 minutes, making it an ideal choice for busy nights when takeout just won’t cut it. Picture a family gathering, or a cozy dinner with friends—these tacos will steal the show and leave everyone raving. Are you ready to tantalize your taste buds?

Why You'll Love This Easy Smash Burger Tacos

  • This incredible Easy Smash Burger Tacos transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Easy Smash Burger Tacos

Here’s what you’ll need to make this delicious Easy Smash Burger Tacos:

1 pound ground beef (80/20 fat percentage) – This fat content ensures juicy, flavorful burgers that won’t dry out when cooked.

1 teaspoon kosher salt – A must for enhancing the natural flavors of the beef.

10 cracks fresh black pepper – For a bit of spice and aromatic flavor that balances the richness of the beef.

6 (six-inch) flour tortillas – Soft and pliable, they are perfect for wrapping around the tender beef.

6 slices muenster or provolone cheese – Melts beautifully and adds a creamy richness to the tacos.

Shredded lettuce – Adds a refreshing crunch and lightness to balance the dish.

Chopped white onion – Provides a sharp, savory kick that complements the burgers perfectly.

Dill pickle chips for topping – These add a tangy bite that elevates the flavor profile of your tacos.

For the Burger Sauce:
1/2 cup mayonnaise – The base for the sauce; it creates a creamy texture.
1 teaspoon paprika – Adds a hint of smokiness and color.
1/2 teaspoon onion powder – Enhances the savory flavor of the sauce.
1/2 teaspoon garlic powder – Brings an extra layer of deliciousness.
1 teaspoon mustard – Adds a slight tang to balance the richness.
2 tablespoons minced bread & butter pickles – Sweet and tangy bits that give the sauce a unique twist.
1 tablespoon pickle brine – Infuses a punch of flavor into the sauce.
10 cracks fresh black pepper – Just a touch to season.
1/4 teaspoon Worcestershire sauce – A splash of umami that ties everything together.

How to Make Easy Smash Burger Tacos

Follow these simple steps to prepare this delicious Easy Smash Burger Tacos:

Step 1: Prepare the Burger Sauce
Add all burger sauce ingredients to a bowl. Whisk them together until well combined, then refrigerate until you’re ready to assemble the tacos. This allows the flavors to meld beautifully.

Step 2: Season the Beef
In a small bowl, mix kosher salt and black pepper together. Evenly distribute the seasoning over the top and bottom of the ground beef. Divide the beef into 2 1/2 ounce balls and set them in the fridge for a few minutes. This brief chilling helps them hold their shape when cooking.

Step 3: Preheat the Grill
Preheat your flat top grill over high heat. It’s essential to be ungreased so that the burgers achieve that coveted crispy texture.

Step 4: Smash the Beef Balls
Place each beef ball on the hot grill and immediately set a tortilla on top. With a smashing tool (or a sturdy spatula), press down firmly on each tortilla. This creates that perfect crispy smash burger! Cook for about 1 minute, then press down again and let it cook for an additional 2 to 3 minutes until you see the edges beginning to crisp.

Step 5: Flip and Melt the Cheese
Once the burgers are brown and crispy, carefully flip the taco over, cooking them on the tortilla side for another 2 minutes. Lay a slice of cheese on top and let it melt while the tortillas continue to crisp up. It’s cheesy, gooey perfection that your taste buds will thank you for!

Step 6: Assemble and Serve
Remove the tacos from the grill and smear a generous amount of your delicious burger sauce over the tacos. Add shredded lettuce, chopped onions, and dill pickle chips for that extra crunch and flavor. Serve hot and watch as everyone digs in, their eyes lighting up with delight.

Transfer to plates with a side of extra burger sauce for those who may want to dip. Your Easy Smash Burger Tacos are now ready to enjoy!

These Easy Smash Burger Tacos are guaranteed to become a weeknight staple in your home. With their amazing flavors and quick preparation time, you’ll find yourself craving them again and again. So why not get smashing tonight?

Delicious Easy Smash Burger Tacos Recipe Ready in 15 Minutes

You Must Know About Easy Smash Burger Tacos

  • This showstopping Easy Smash Burger Tacos delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Easy Smash Burger Tacos Cooking Process

Start by preparing your burger sauce while the ingredients are prepped. Shape the ground beef into balls, then heat your grill. This order ensures everything cooks evenly, giving the beef a beautifully crisp exterior while the tortillas get golden and warm.

Add Your Touch to Easy Smash Burger Tacos

Feel free to switch up the cheese; cheddar or pepper jack could add a nice twist. You can also load your tacos with different toppings like avocado, salsa, or even jalapeños for a spicy kick. Choose your favorite hot sauce for personalized flair.

Storing & Reheating Easy Smash Burger Tacos

To store, wrap the tacos tightly in foil or place them in an airtight container. When reheating, simply pop them in a hot oven for a few minutes or use a skillet to maintain that crispy texture.

Chef's Helpful Tips for Easy Smash Burger Tacos

  • This professional-quality Easy Smash Burger Tacos relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

When I first tried making Easy Smash Burger Tacos at a family gathering, my cousin raved about how it was the best twist on burgers they’d ever tasted. The smiles around the table made all the cooking trials worth it.

Delicious Easy Smash Burger Tacos Recipe Ready in 15 Minutes

FAQs About Easy Smash Burger Tacos

What is Easy Smash Burger Tacos?

Easy Smash Burger Tacos are a delicious fusion of classic burgers and tacos, making them the ultimate comfort food. The dish features small, juicy beef patties that are smashed onto flour tortillas, creating a crispy exterior and a tender inside. Topped with gooey melted cheese, fresh toppings, and a zesty burger sauce, they deliver an unforgettable flavor experience. Perfect for a quick meal, Easy Smash Burger Tacos offer a unique twist to traditional tacos that will have your taste buds dancing.

How long does it take to make Easy Smash Burger Tacos?

One of the best things about Easy Smash Burger Tacos is their speed. You can whip up this mouthwatering dish in just about 15 minutes—5 minutes for prep and around 10 minutes for cooking. This quick cooking time makes it perfect for a weeknight dinner or last-minute entertaining. Just gather all your ingredients, and you’ll be enjoying these satisfying tacos in no time.

Can I customize Easy Smash Burger Tacos?

Absolutely! Easy Smash Burger Tacos offer endless customization options to suit your tastes. You can swap the cheese for your favorite type or add extra toppings like avocado, jalapeños, or salsa for a spicy kick. If you’re feeling adventurous, try different sauces or even switch the protein. Ground turkey or plant-based alternatives can easily replace the beef for a lighter twist. Your creativity will make these tacos uniquely yours.

What should I serve with Easy Smash Burger Tacos?

Pairing side dishes with Easy Smash Burger Tacos can elevate your meal. Consider serving them with a crisp side salad for a refreshing contrast or some sweet potato fries for extra comfort. Dipping sauces like additional burger sauce or hot sauce can complement the tacos perfectly. If you’re hosting, consider offering a variety of toppings so your guests can personalize their tacos, making your gathering even more fun and interactive.

Conclusion for Easy Smash Burger Tacos

In summary, Easy Smash Burger Tacos are a quick, tasty dish that brings together the flavors of burgers and tacos in a fun way. With just 15 minutes from prep to plate, they are perfect for busy weeknights or casual gatherings. The ability to customize toppings and sauces makes this recipe versatile, ensuring everyone finds their perfect combination. Don’t hesitate to try these Easy Smash Burger Tacos for your next meal—they’ll surely be a hit!

Easy Smash Burger Tacos

Delicious Easy Smash Burger Tacos

Enjoy these Easy Smash Burger Tacos, a quick recipe perfect for weeknight dinners, bursting with flavor and crispy textures.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 tacos
Course: Dinner Recipes
Cuisine: American
Calories: 250

Ingredients
  

  • 1 pound ground beef 80/20 fat percentage
  • 1 teaspoon kosher salt
  • 10 cracks fresh black pepper
  • 6 six-inch flour tortillas
  • 6 slices muenster or provolone cheese
  • shredded lettuce
  • chopped white onion
  • dill pickle chips for topping
  • 1/2 cup mayonnaise for burger sauce
  • 1 teaspoon paprika for burger sauce
  • 1/2 teaspoon onion powder for burger sauce
  • 1/2 teaspoon garlic powder for burger sauce
  • 1 teaspoon mustard for burger sauce
  • 2 tablespoons minced bread & butter pickles for burger sauce
  • 1 tablespoon pickle brine for burger sauce
  • 10 cracks fresh black pepper for burger sauce
  • 1/4 teaspoon Worcestershire sauce for burger sauce

Equipment

  • Flat top grill

Method
 

  1. Add all burger sauce ingredients to a bowl and whisk to combine. Refrigerate until ready to use.
  2. Mix the salt and pepper into a bowl. Evenly distribute it over the top and bottom of the ground beef. Divide and roll the beef into 2 1/2 ounce balls and refrigerate.
  3. Preheat the flat top grill on high heat, ungreased.
  4. Place each beef ball on the hot flat top and set a tortilla on top.
  5. Use a smashing tool to press down firmly on each tortilla, smashing the meat until thin. Cook for 1 minute, then press down again and let cook for 2 to 3 minutes.
  6. Check if the burgers are browned and crispy, and adjust the heat if necessary.
  7. Once browned and crisp, flip the smash burger tacos onto their tortilla side and cook for another 2 minutes.
  8. Top with cheese and let melt as the tortillas crisp.
  9. Remove from heat and add burger sauce and toppings.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 700mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Customize your Easy Smash Burger Tacos with different cheeses or toppings like avocado or jalapeños. Store leftovers wrapped tightly to maintain crispness.

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