Delicious Slow Cooker Sweet Chili Chicken Recipe You’ll Love

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by Grace Bennett

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There’s something undeniably magical about walking into a room filled with the rich, mouthwatering aroma of the Slow Cooker Sweet Chili Chicken Recipe You’ll Love. Picture this: tender pieces of chicken falling apart with just a gentle nudge, drenched in a luscious sauce that perfectly dances between sweet and spicy. As you take that first bite, you’re not just tasting chicken; you’re experiencing a flavor explosion that takes your taste buds on a whirlwind adventure.

Slow Cooker Sweet Chili Chicken Recipe You’ll Love
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This dish isn’t just about great taste; it’s about memories and moments. Growing up, I remember family dinners where the kitchen simmered with deliciousness, and everyone gathered around, eager to dig in. Whether it’s a cozy weeknight dinner or a gathering with friends, this Slow Cooker Sweet Chili Chicken is the kind of meal that brings people together, leaving everyone smiling and satisfied.

Why You'll Love This Slow Cooker Sweet Chili Chicken Recipe You’ll Love

  • This incredible Slow Cooker Sweet Chili Chicken Recipe You’ll Love transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Slow Cooker Sweet Chili Chicken Recipe You’ll Love

Here’s what you’ll need to make this delicious Slow Cooker Sweet Chili Chicken Recipe You’ll Love:

1 1/2 pounds chicken breasts – Boneless and skinless is ideal for a tender meal; ensure they are fresh or properly thawed.
1 1/2 tablespoons cornstarch – This is your thickening agent, providing a nice sauce texture.
1/4 cup water – Helps dissolve the cornstarch and contributes to the sauce’s consistency.
sriracha to taste (optional) – Add this if you love your food spicy!
2-4 tablespoons Asian sweet chili sauce – The star of the show! Sweet with a hint of heat.
1/3 cup low sodium soy sauce – Adds umami and saltiness without overwhelming the dish.
1/3 cup ketchup – Balances flavors with tangy sweetness.
1/3 cup packed brown sugar – Enhances the sweetness; the molasses adds depth.
2 tablespoons quality hoisin sauce – A delightful layer of rich flavor complements the sauce.
2 tablespoons rice wine – Brings complexity to the dish; substitute with apple cider vinegar if needed.
1 tablespoon toasted sesame oil – Adds a toasted nutty aroma and flavor.
1 1/2 teaspoons garlic powder or 3-4 garlic cloves minced – Fresh garlic enhances flavor significantly.
1/2 teaspoon onion powder – Contributes to the savory profile of the dish.
1/2 teaspoon ginger powder or 2 teaspoons freshly grated ginger – The zing of ginger gives this meal a fresh kick.
1 teaspoon salt – Enhances all flavors present in the dish.
1/4 teaspoon pepper – A bit of spice to round out the flavors.
toasted sesame seeds (for garnish) – Adds a delightful crunch and visual appeal.
chopped green onions (for garnish) – A fresh, bright note to finish your dish.
sriracha or Asian chili sauce to taste (for garnish) – Optional drizzle for those who dare!

How to Make Slow Cooker Sweet Chili Chicken Recipe You’ll Love

Follow these simple steps to prepare this delicious Slow Cooker Sweet Chili Chicken Recipe You’ll Love:

Step 1: Prepare the Chicken
Start by adding the chicken breasts to the bottom of a lightly greased slow cooker. This allows them to soak in all the flavors as they cook.

Step 2: Whisk the Sweet Chili Sauce
In a medium bowl, whisk together the sweet chili sauce ingredients: sweet chili sauce, soy sauce, ketchup, brown sugar, hoisin sauce, rice wine, toasted sesame oil, garlic powder, onion powder, ginger, salt, and pepper. Ensure everything is combined well, creating a harmonious blend of flavors.

Step 3: Pour the Sauce Over the Chicken
Carefully pour the whisked sauce over the chicken in the slow cooker. Make sure all the chicken is well coated; this is where the magic happens!

Step 4: Slow Cook to Perfection
Cover the slow cooker and cook on low for 5-7 hours or high for 3-4 hours, or until the chicken is tender enough to shred. The longer, the better for savoriness and tenderness.

Step 5: Shred the Chicken
Once cooked, shred the chicken right inside the crockpot using two forks. Mix well back into the sauce to ensure every piece is juicy.

Step 6: Thicken the Sauce
In a small bowl, mix 1 ½ tablespoons of cornstarch with ¼ cup of water. Add this mixture to the crockpot, stirring to combine. Cook on high for an additional 20-30 minutes until the sauce thickens. This is where it gets luxurious!

To serve, scoop out the luscious chicken and sauce over a bed of fluffy rice, and don’t forget to sprinkle toasted sesame seeds and chopped green onions on top! For those who like it hot, add a drizzle of sriracha. Each bite will be a delightful dance of flavor that you and your guests will rave about for days!

Now lean back, enjoy the praise for your culinary skills, and let this Slow Cooker Sweet Chili Chicken Recipe You’ll Love take center stage at your next meal!

Slow Cooker Sweet Chili Chicken Recipe You’ll Love

This showstopping Slow Cooker Sweet Chili Chicken Recipe You’ll Love delivers restaurant-quality results using simple ingredients you probably already have at home. The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds. Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest. Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Slow Cooker Sweet Chili Chicken Recipe You’ll Love Cooking Process

Before you start cooking, make sure to prep the chicken and sauce beforehand for a smooth flow. First, add the chicken to your greased slow cooker, then whisk together the sweet chili sauce ingredients before pouring it over the chicken. This sequence saves time and ensures flavors meld beautifully.

Add Your Touch to Slow Cooker Sweet Chili Chicken Recipe You’ll Love

Feel free to customize this dish to suit your taste. Swap the chicken for tofu or shrimp for a different protein. Experiment with various veggies like bell peppers or snap peas, or even adjust the heat level by adding fresh chilies or extra sriracha.

Storing & Reheating Slow Cooker Sweet Chili Chicken Recipe You’ll Love

Store any leftovers in an airtight container in the fridge for up to three days. When reheating, warm gently on the stovetop or in the microwave, adding a splash of water if needed to keep the chicken juicy.

Chef's Helpful Tips for Slow Cooker Sweet Chili Chicken Recipe You’ll Love

  • This professional-quality Slow Cooker Sweet Chili Chicken Recipe You’ll Love relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes, while cooking this recipe, I’ve found that friends who usually shy away from spicy food become the biggest fans. The balance of sweetness and spice is just magical and brings smiles all around.

Slow Cooker Sweet Chili Chicken Recipe You’ll Love

FAQs About Slow Cooker Sweet Chili Chicken Recipe You’ll Love

What is Slow Cooker Sweet Chili Chicken Recipe You’ll Love?

The Slow Cooker Sweet Chili Chicken Recipe You’ll Love is a delightful dish that combines tender chicken with a sweet and spicy sauce, making it a favorite for family dinners. This recipe simplifies the cooking process using a slow cooker, allowing the flavors to blend beautifully while you go about your day. It’s versatile, easy to prepare, and can be served with rice or tossed in salads, making it a perfect meal for any occasion.

How do I make Slow Cooker Sweet Chili Chicken Recipe You’ll Love?

To make the Slow Cooker Sweet Chili Chicken Recipe You’ll Love, start by placing chicken breasts in a greased slow cooker. Mix together sweet chili sauce, soy sauce, ketchup, and other ingredients, then pour it over the chicken. Cook on low for 5-7 hours or high for 3-4 hours until the chicken is tender enough to shred. Stir in cornstarch mixed with water to thicken the sauce, then serve it garnished with sesame seeds and green onions for a flavorful finish.

Can I customize this Slow Cooker Sweet Chili Chicken Recipe You’ll Love?

Absolutely! The beauty of the Slow Cooker Sweet Chili Chicken Recipe You’ll Love is its versatility. Feel free to swap out the chicken for tofu or shrimp, and throw in your favorite veggies like bell peppers or broccoli for added texture and nutrition. You can also tweak the sauce; add more sriracha for extra heat or additional brown sugar for more sweetness to suit your palate.

How should I store leftovers from the Slow Cooker Sweet Chili Chicken Recipe You’ll Love?

For storing leftovers from the Slow Cooker Sweet Chili Chicken Recipe You’ll Love, place any uneaten chicken in an airtight container and keep it in the refrigerator for up to three days. When reheating, gently warm it on the stovetop or in the microwave. Adding a splash of water can help maintain the chicken’s moisture and flavor, making it just as delicious when reheated as it was fresh.

Conclusion for Slow Cooker Sweet Chili Chicken Recipe You’ll Love

In conclusion, the Slow Cooker Sweet Chili Chicken Recipe You’ll Love is a simple yet superb dish that brings together sweet and savory elements in a delightful way. It’s perfect for weeknight meals or special occasions, offering a blend of flavors and textures that everyone will enjoy. With easy prep and a delicious outcome, this recipe is sure to become a staple in your cooking rotation. Don’t hesitate to try it out and impress your friends and family!

Slow Cooker Sweet Chili Chicken Recipe You’ll Love

Delicious Slow Cooker Sweet Chili Chicken Recipe You’ll Love

This Slow Cooker Sweet Chili Chicken Recipe You’ll Love is an effortless dish that combines tender chicken with a sweet, spicy sauce for an unforgettable meal.
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings: 6 servings
Course: Dinner Recipes
Cuisine: Asian
Calories: 350

Ingredients
  

  • 1.5 pounds chicken breasts
  • 1.5 tablespoons cornstarch
  • 0.25 cup water
  • sriracha to taste (optional)
  • 2-4 tablespoons Asian sweet chili sauce
  • 0.33 cup low sodium soy sauce
  • 0.33 cup ketchup
  • 0.33 cup packed brown sugar
  • 2 tablespoons quality hoisin sauce
  • 2 tablespoons rice wine
  • 1 tablespoon toasted sesame oil
  • 1.5 teaspoons garlic powder or 3-4 garlic cloves minced
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon ginger powder or 2 teaspoons freshly grated ginger
  • 1 teaspoon salt
  • 0.25 teaspoon pepper
  • toasted sesame seeds for garnish
  • chopped green onions for garnish
  • sriracha or Asian chili sauce to taste (for garnish)

Equipment

  • slow cooker

Method
 

  1. Add chicken to the bottom of a lightly greased slow cooker.
  2. Whisk the Sweet Chili Sesame Sauce ingredients together in a medium bowl. Pour over the chicken.
  3. Cook on low for 5-7 hours or on high for 3-4 hours, or until the chicken is tender enough to shred.
  4. Shred chicken in the crockpot and add 1 ½ tablespoons cornstarch mixed with ¼ cup water to the crockpot. Stir contents around.
  5. Cook on high for 20-30 minutes until sauce thickens. Adjust spiciness or sweetness with Sriracha or brown sugar if desired.
  6. Serve with rice and garnish with sesame seeds and green onions.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 30gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 1mgCalcium: 30mgIron: 1mg

Notes

Feel free to customize this recipe by swapping proteins or adding vegetables.

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