Description
Chocolate Cake Mix Cookies are your go-to treat for a quick, indulgent dessert. With their soft and chewy texture combined with rich chocolate flavor, these cookies are perfect for any occasion—whether it’s a family gathering or a cozy night in. Easy to make with just a few ingredients, they can be customized with your favorite mix-ins, ensuring every bite is delightful.
Ingredients
Scale
- 1 box (15.25 oz) chocolate cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup semi-sweet chocolate chips
- Optional: sprinkles or nuts for topping
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the chocolate cake mix, eggs, and vegetable oil until fully combined.
- Fold in the chocolate chips until evenly distributed throughout the dough.
- Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes, ensuring not to overbake; cookies should be slightly underdone for a gooey texture.
- Allow cookies to cool on the baking sheet for five minutes before transferring them to a wire rack to cool completely.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg