Description
No Bake Summer Berry Lasagna is a delightful and refreshing dessert that layers creamy goodness with vibrant fresh berries. This no-bake treat features soft lasagna noodles, rich cream cheese, and a medley of strawberries, blueberries, and raspberries. Perfect for hot summer days, this easy-to-make dessert requires minimal effort while delivering maximum flavor. Impress your guests with this beautiful centerpiece at any gathering!
Ingredients
Scale
- 9 no-boil lasagna noodles
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup powdered sugar
- 2 tsp vanilla extract
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup raspberries
Instructions
- Let the cream cheese soften at room temperature.
- In a bowl, mix the cream cheese, sour cream, powdered sugar, and vanilla extract until smooth.
- In a rectangular dish, layer three dry lasagna noodles. Spread half of the creamy mixture on top and sprinkle with half of the mixed berries.
- Repeat the layering process with another set of noodles, remaining creamy mixture, and remaining berries.
- Cover with plastic wrap or foil and refrigerate for at least four hours or overnight.
- Serve chilled by slicing into squares and garnishing with extra berries if desired.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 35mg