Description
S’mores Cookies are a delightful twist on the classic campfire treat, combining the rich flavors of chocolate, fluffy marshmallows, and crunchy graham crackers into a soft, chewy cookie. Perfect for family gatherings or cozy nights in, these cookies encapsulate nostalgia in every bite while satisfying your sweet tooth. With simple ingredients and easy preparation, you can enjoy this beloved treat right from your kitchen!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter (softened)
- 1 large egg
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In a large bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Mix in the egg and vanilla until well combined.
- Gradually incorporate dry ingredients into the wet mixture; fold in chocolate chips, mini marshmallows, and graham cracker crumbs.
- Drop dough by tablespoonfuls onto prepared baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Let cool before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg