Description
Strawberry Oatmeal Crumble Bars are a delightful dessert that harmoniously blends sweet strawberries with a buttery oat crumble topping. These bars evoke the essence of summer, making them perfect for picnics or cozy evenings at home. With their quick preparation and satisfying texture, they are sure to become a favorite among family and friends.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup old-fashioned oats
- 1 cup all-purpose flour
- 3/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a bowl, toss sliced strawberries with 2 tablespoons of brown sugar and set aside to macerate.
- In another bowl, mix oats, flour, remaining brown sugar, and baking powder. Cut in the softened butter until crumbly.
- Press half of the crumble mixture into the prepared baking dish. Layer the strawberries evenly on top, then sprinkle with the remaining crumble mixture.
- Bake for 30-35 minutes or until golden brown. Allow cooling completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg