Description
Experience the comforting allure of this Quick & Easy Wonton Soup, where tender wontons meet a savory broth infused with fresh ginger and garlic. Ready in just 30 minutes, this delightful dish is perfect for busy weeknights or cozy evenings at home. Customize your soup with your favorite fillings and toppings for a personalized touch that will warm your heart and satisfy your cravings.
Ingredients
Scale
- 12 wontons (store-bought or homemade)
- 4 cups low-sodium chicken broth
- 1-inch piece fresh ginger, sliced
- 3 garlic cloves, minced
- 2 green onions, chopped
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil (for garnish)
Instructions
- In a large pot over medium heat, combine chicken broth, ginger, and minced garlic. Bring to a gentle boil.
- Carefully add wontons and stir gently to prevent sticking.
- Stir in soy sauce and taste to adjust seasoning as desired.
- Reduce heat and let simmer for 5-7 minutes until the wontons float, indicating they are cooked through.
- Ladle soup into bowls and garnish with chopped green onions and a drizzle of sesame oil.
- Serve hot with chopsticks or a spoon for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 2g
- Sodium: 880mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg