Description
Iced matcha latte is your perfect refreshing escape, combining the rich, earthy flavors of premium matcha with creamy milk over ice. This vibrant green drink not only delights your taste buds but also offers a gentle caffeine boost and a wealth of antioxidants. Ideal for warm afternoons or as a morning ritual, this customizable beverage can be tailored to suit your preferences—sweetened or unsweetened. Experience a moment of zen with every sip!
Ingredients
Scale
- 2 tsp high-quality matcha powder
- 2 oz hot water
- 1 cup milk (dairy or non-dairy)
- 1–2 tsp sweetener (honey, agave syrup, or sugar)
- Ice cubes
Instructions
- Sift the matcha powder into a bowl to eliminate lumps.
- Add hot water to the matcha and whisk vigorously until smooth and frothy.
- Stir in your chosen sweetener while the mixture is still warm.
- Fill a glass with ice cubes and pour in your milk until nearly full.
- Slowly pour the whisked matcha over the milk and ice, creating beautiful green swirls.
- Stir gently with a spoon or straw until well combined and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg