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Crispy Oven Baked Sweet Potato Fries


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  • Author: Hannah Reed
  • Total Time: 40 minutes
  • Yield: Approximately 4 servings 1x

Description

Crispy Oven Baked Sweet Potato Fries are the perfect guilt-free snack that satisfies your cravings while delivering a burst of natural sweetness. These golden, crispy fries are seasoned to perfection and baked until tender on the inside, making them an ideal addition to any meal or gathering. Whether served as a side dish, appetizer, or snack during movie nights, they’re sure to impress everyone at your table.


Ingredients

Scale
  • 2 medium sweet potatoes (approximately 400g)
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Wash and peel sweet potatoes if desired; cut into uniform sticks about ½ inch thick.
  3. In a bowl, toss sweet potato sticks with olive oil, salt, paprika, and garlic powder until evenly coated.
  4. Spread fries in a single layer on a parchment-lined baking sheet.
  5. Bake for 25-30 minutes, flipping halfway through until golden brown and crispy.
  6. Allow to cool slightly before serving with your favorite dips.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 100g
  • Calories: 160
  • Sugar: 7g
  • Sodium: 350mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg