Description
Sheet Pan S’mores are a delightful twist on the classic campfire treat, combining the irresistible flavors of toasted marshmallows, rich chocolate, and crunchy graham crackers all in one easy-to-make dessert. Perfect for gatherings or cozy family nights, this recipe allows you to whip up multiple servings quickly without needing a fire pit. Each gooey bite takes you back to nostalgic campfire memories while being adaptable to suit your taste.
Ingredients
Scale
- 10 full graham crackers
- 8 oz milk chocolate bars (or your preferred chocolate)
- 12 jumbo marshmallows
- 2 tbsp melted butter
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Arrange 5 whole graham crackers in a single layer on the baking sheet.
- Place squares of chocolate on top of each graham cracker.
- Top with marshmallows, ensuring maximum coverage.
- Bake for 5-7 minutes until marshmallows are golden brown.
- Remove from the oven and press down another graham cracker on top of each s’more.
- Let cool slightly, slice into squares, and enjoy!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 s'more (approximately 60g)
- Calories: 170
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 3mg