Description
Crockpot Garlic Parmesan Pull-Apart Bread is the ultimate cheesy indulgence that elevates any gathering. This easy-to-make dish combines fluffy frozen dinner rolls with rich garlic and parmesan flavors, creating a pull-apart delight that’s perfect for sharing. With minimal prep time, simply toss the ingredients into your slow cooker and let the delicious aroma fill your kitchen. Ideal for game nights or cozy dinners, this crowd-pleaser will have everyone coming back for seconds.
Ingredients
Scale
- 16 frozen dinner rolls (about 1 lb)
- 4 tablespoons garlic powder
- 1 cup grated parmesan cheese
- ½ cup melted butter
- 2 teaspoons Italian seasoning
Instructions
- Spray the slow cooker with nonstick cooking spray.
- Allow frozen dinner rolls to thaw for about 30 minutes.
- In a large bowl, combine melted butter, garlic powder, Italian seasoning, and half of the parmesan cheese.
- Toss the thawed rolls in the garlic mixture until evenly coated.
- Layer half of the rolls in the slow cooker and sprinkle with extra parmesan; repeat with remaining rolls.
- Cook on low for 2 hours or until golden brown and fluffy.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg