Description
Grilled Lemon Chicken is a delightful dish that brings the essence of summer to your table. Juicy, marinated chicken breasts are grilled to perfection, infused with bright citrus flavors and a hint of garlic. This recipe is not only easy to prepare but also versatile enough to impress at any gathering. With its vibrant presentation and mouthwatering taste, it’s guaranteed to be a crowd-pleaser. Whether served with fresh salads or hearty sides, this grilled lemon chicken will elevate your dining experience and bring warmth to every meal.
Ingredients
Scale
- 4 boneless skinless chicken breasts (about 1.5 lbs)
- 1/2 cup fresh lemon juice (from about 3 lemons)
- 1/4 cup extra virgin olive oil
- 4 garlic cloves, minced
- 1 tsp salt (adjust to taste)
- 1 tsp black pepper (adjust to taste)
- 1 tsp dried oregano
Instructions
- In a bowl, whisk together the lemon juice, olive oil, minced garlic, oregano, salt, and pepper.
- Place the chicken breasts in a zip-top bag or shallow dish; pour the marinade over the chicken, ensuring all pieces are coated. Refrigerate for at least 1 hour (up to overnight).
- Preheat grill to medium-high heat (375°F).
- Remove chicken from the marinade and let sit for about 10 minutes at room temperature.
- Grill chicken for 6-7 minutes on each side until the internal temperature reaches 165°F.
- Transfer to a plate, cover loosely with foil, and let rest for 5 minutes before slicing.
- Serve with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 grilled chicken breast (approximately 6 oz)
- Calories: 280
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg