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Honey BBQ Sauce


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  • Author: Hannah Reed
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful fusion of sweet and tangy flavors with this homemade Honey BBQ Sauce. Perfect for slathering on grilled chicken, ribs, or roasted veggies, this sauce transforms ordinary meals into extraordinary culinary experiences. It’s simple to prepare and uses everyday ingredients, making it a staple for backyard barbecues or weeknight dinners.


Ingredients

Scale
  • 1 cup ketchup
  • 1/2 cup honey
  • 1/4 cup apple cider vinegar
  • 2 tbsp Worcestershire sauce
  • 1 tsp smoked paprika
  • 1 tsp garlic powder

Instructions

  1. Gather all ingredients in a medium saucepan.
  2. Combine ketchup, honey, apple cider vinegar, Worcestershire sauce, smoked paprika, and garlic powder over medium heat.
  3. Stir until well mixed and bring to a gentle simmer.
  4. Let simmer for 10-15 minutes until slightly thickened, stirring occasionally.
  5. Taste and adjust sweetness or acidity as desired.
  6. Cool before transferring to an airtight container; refrigerate overnight for enhanced flavor.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Sauce
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 2 tbsp
  • Calories: 60
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg