Description
Indulge in a delightful No-Bake Cheesecake Parfait with Cherry Pie Filling that layers creamy cheesecake, sweet cherry pie filling, and crunchy graham cracker crumbs. This easy-to-make dessert is perfect for any occasion, from casual get-togethers to elegant dinner parties. With its stunning presentation and rich flavors, this parfait is sure to impress your guests and have them coming back for seconds!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 1 cup cherry pie filling (store-bought or homemade)
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
Instructions
- In a mixing bowl, beat together softened cream cheese, sour cream, granulated sugar, and vanilla extract until smooth.
- In another bowl, whip heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Combine graham cracker crumbs and melted butter in a separate bowl.
- Layer the parfaits: start with graham cracker mixture at the bottom, followed by cheesecake mixture, then top with cherry pie filling.
- Refrigerate for at least two hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 320
- Sugar: 24g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 75mg