Description
Sweet Baby Ray’s Crockpot Chicken is a delightful dish that elevates any meal with its sweet and tangy barbecue flavor. Made with tender, slow-cooked chicken breasts, this easy recipe requires minimal effort while delivering maximum flavor. Perfect for weeknight dinners or casual gatherings, each bite promises satisfaction and leaves everyone at the table wanting more.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup Sweet Baby Ray's Barbecue Sauce
- 1 medium onion, sliced
- 1 tsp garlic powder
- ½ tsp salt
- ½ tsp pepper
Instructions
- Place chicken breasts at the bottom of the crockpot.
- Layer sliced onion over the chicken.
- Sprinkle garlic powder, salt, and pepper evenly on top.
- Pour Sweet Baby Ray's Barbecue Sauce over the ingredients until fully coated.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken in the pot using two forks and serve with additional sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 6 to 8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 320
- Sugar: 16g
- Sodium: 720mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 90mg