Description
Indulge in the refreshing taste of a Coconut Mojito, a tropical cocktail that harmonizes zesty lime with the sweetness of coconut. This easy-to-make drink, garnished with fresh mint, transports you to sandy beaches with every sip. Perfect for summer gatherings or a cozy night in, this delightful recipe will impress your guests and elevate your mixology skills right in your kitchen.
Ingredients
Scale
- 10–12 Fresh Mint Leaves
- 1 Lime (juiced)
- 1 cup Coconut Water
- 1–2 tsp Sugar
- 2 oz White Rum
- Soda Water (to top)
Instructions
- Muddle the mint leaves and sugar in a sturdy glass to release the oils.
- Squeeze the lime juice into the glass.
- Add coconut water and white rum; stir to combine.
- Fill the glass with ice cubes.
- Top off with soda water.
- Garnish with extra mint leaves and a lime slice; serve immediately.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cocktail (250ml)
- Calories: 150
- Sugar: 6g
- Sodium: 35mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg