Description
Beat the heat with this refreshing Frozen Watermelon Slush Drink! Combining juicy watermelon, zesty lemon, and just the right amount of sweetness, this icy treat is perfect for summer gatherings or cozy nights in. With its vibrant pink hue and delightful slushy texture, every sip transports you to a sun-soaked paradise. Easy to make and endlessly adaptable, you’ll impress friends and family with this simple yet delicious drink.
Ingredients
Scale
- 4 cups seedless watermelon cubes (fresh)
- 2 tablespoons freshly squeezed lemon juice
- 2 tablespoons honey or agave syrup (adjustable)
- 2 cups ice cubes
Instructions
- Cut watermelon into cubes; freeze overnight for an extra frosty slush.
- In a blender, combine frozen watermelon, lemon juice, and honey/agave syrup; blend until smooth.
- Add ice cubes and blend again until reaching a slushy consistency.
- Taste and adjust sweetness if necessary; add water or more lemon juice if too thick.
- Pour into chilled glasses; garnish with fresh mint leaves if desired.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 90
- Sugar: 18g
- Sodium: 3mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
