Description
Tomato Avocado Salad is a vibrant and refreshing dish that embodies the essence of summer. Bursting with ripe tomatoes, creamy avocados, and zesty lime dressing, this salad is not only delicious but visually appealing. Perfect as a side dish or light meal, it comes together in minutes and celebrates fresh, wholesome ingredients. Enjoy the delightful crunch and flavor in every bite.
Ingredients
Scale
- 2 cups ripe tomatoes, diced
- 1 large avocado, cubed
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp fresh lime juice
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Dice the ripe tomatoes and cube the avocado.
- Thinly slice the red onion; if desired, soak in cold water to mellow its flavor.
- In a large mixing bowl, combine tomatoes, avocado, onion, and cilantro carefully to maintain texture.
- In a separate bowl, whisk together lime juice, olive oil, salt, and pepper.
- Drizzle dressing over the salad and toss gently until coated.
- Taste and adjust seasoning if needed before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg