Description
Texas Firecrackers are a bold and spicy snack that will elevate any gathering. These crunchy Saltine crackers are infused with zesty ranch seasoning, garlic, and a kick of cayenne pepper, resulting in an addictive treat that’s perfect for game days, parties, or cozy nights at home. Easy to prepare and bursting with flavor, they’ll have your guests reaching for more!
Ingredients
Scale
- 1 box (16 oz) Saltine Crackers
- 1/2 cup vegetable oil
- 1 packet (1 oz) ranch seasoning mix
- 1 tsp cayenne pepper (adjust to taste)
- 1 tsp garlic powder
- 1 tsp dried dill weed
Instructions
- Preheat your oven to 300°F (150°C).
- In a large bowl, whisk together vegetable oil, ranch seasoning mix, cayenne pepper, garlic powder, and dried dill weed until smooth.
- Add the Saltine crackers to the bowl and gently toss until fully coated.
- Spread the crackers on a parchment-lined baking sheet and bake for 15-20 minutes, stirring halfway through for even crispness.
- Allow to cool completely before transferring to an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 130
- Sugar: 0g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg