Description
Indulge in the deliciousness of The Best Salted Caramel Pretzel Bark, a delightful treat that perfectly combines crunchy pretzels with rich caramel and smooth chocolate. This easy-to-make dessert is ideal for any occasion, from parties to cozy movie nights, ensuring your guests will crave more. With its irresistible balance of sweet and salty flavors, this bark is not just a snack; it’s a celebration of taste that everyone will love.
Ingredients
Scale
- 3 cups twisted pretzels
- 2 cups semi-sweet chocolate chips
- 1 cup caramel sauce
- 1 tsp coarse sea salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Spread the pretzels evenly on the baking sheet.
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Drizzle the melted chocolate over the pretzels.
- Pour the caramel sauce over the pretzels and chocolate, ensuring even coverage.
- Sprinkle sea salt on top while still warm.
- Refrigerate for about an hour until set, then break into pieces and serve.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg