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30 Minute Beef and Noodles

30-Minute Beef and Noodles

This 30-Minute Beef and Noodles recipe is a quick and delicious meal that everyone will love.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner Recipes
Cuisine: American
Calories: 890
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pounds ground beef
  • 1 tablespoon minced onion
  • 1 tablespoon minced garlic
  • 12 ounces egg noodles
  • 16 ounces beef or chicken broth more if needed
  • 1.5 cups heavy cream
  • 1 cup shredded sharp cheddar cheese

Equipment

  • large skillet

Method
 

  1. Add the ground beef, minced onion, and minced garlic to a large skillet and cook on medium heat.
  2. Drain the grease.
  3. Add the egg noodles, broth, and heavy cream and mix. Cover with a lid and cook for 10 minutes or until the noodles are tender.
  4. Add the shredded cheese and stir until melted.

Nutrition

Serving: 1servingCalories: 890kcalCarbohydrates: 44gProtein: 41gFat: 61gSodium: 533mgFiber: 2gSugar: 4g

Notes

Feel free to customize with vegetables or different types of cheese for added flavor.

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