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Cinnamon-Sugar Air Fryer Banana Chips

Cinnamon-Sugar Air Fryer Banana Chips

Enjoy these crispy and delicious Cinnamon-Sugar Air Fryer Banana Chips made in just 30 minutes!
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Prep Time 5 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 2 cups
Course: Snack Recipes
Cuisine: American
Calories: 145
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Banana Chips Ingredients
  • 2 bananas green or yellow not ripe
  • 2 teaspoons avocado oil or olive oil
  • ? teaspoon ground cinnamon

Equipment

  • air fryer

Method
 

Cooking Instructions
  1. Preheat the air fryer for 5 minutes at 300 degrees F.
  2. Peel and slice the bananas into slices ? inch in thickness. Place banana slices in a large bowl.
  3. In a small bowl, mix together the cinnamon and oil.
  4. Pour the cinnamon oil over the bananas and carefully mix together so the banana slices are coated.
  5. Place banana slices in a single layer in your air fryer (you may need to do 2 batches) and cook for 25-28 minutes at 300 degrees F, flipping halfway through cooking time.
  6. Remove from the air fryer basket and let cool for 5-10 minutes.

Nutrition

Serving: 1cupCalories: 145kcalCarbohydrates: 27gProtein: 1gFat: 5gSodium: 1mgPotassium: 424mgFiber: 3gSugar: 14gVitamin A: 76IUVitamin C: 10mgCalcium: 8mgIron: 0.3mg

Notes

Use only firm, not overly ripe, bananas for best results to ensure your chips stay crisp. Avoid overcrowding the air fryer basket for even cooking and maximum crunchiness.

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