Cook pasta according to packaging. Note: ravioli usually takes 4-5 minutes to cook.

In a medium skillet over medium-high heat, add the broccolini or broccoli and drizzle with olive oil. Saut? until broccoli becomes a darker green color and slightly charred, about 3-4 minutes. Remove from heat and set aside.

After making the Homemade Alfredo Sauce, keep it simmering on low heat. Add in the drained cooked ravioli and broccoli, stirring until the sauce fully coats both the pasta and broccoli. Serve immediately.