Ingredients
Equipment
Method
Dressing Preparation
- In a small bowl, whisk together mayonnaise, ketchup, pickle relish, horseradish, lemon juice, and Worcestershire sauce. Season with salt and pepper.
Assembly
- Arrange half the pickle chips on a platter. Top with sliced corned beef, Swiss cheese, sauerkraut, and drizzle with dressing. Close the bites with the remaining half of pickles and secure with a toothpick.
Nutrition
Notes
Feel free to customize the proteins and cheeses for varied flavors. Enjoy with friends and family!
