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Boursin Fig Hot Honey Pistachio Dip

Delicious Boursin Fig Hot Honey Pistachio Dip Recipe in 10 Minutes

Boursin Fig Hot Honey Pistachio Dip is a creamy and indulgent appetizer perfect for gatherings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 24 dippers
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 5.2oz Boursin cheese wheels
  • 3/4 cup salted pistachios, roughly chopped
  • 3/4 cup fig jam
  • 2 tbsp hot honey
  • flakey sea salt for topping
  • crackers for dipping or bread

Equipment

  • skillet
  • Serving Dish

Method
 

  1. Toast pistachios over medium heat until fragrant but not burning, about 2-3 minutes.
  2. In a wide based serving dish, spread two Boursin cheese wheels along the bottom.
  3. Top with fig jam and spread, then add pistachios.
  4. Drizzle on hot honey and top with flakey sea salt. Serve with your favorite crackers or bread.

Nutrition

Serving: 1dipperCalories: 100kcalCarbohydrates: 8gProtein: 3gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 4gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 0.5mg

Notes

Feel free to customize with different nuts or jams. Best served fresh, but leftovers can be stored in the fridge for up to three days.

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