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–+ servings
Christmas Iced Coffee

Delicious Christmas Iced Coffee: Peppermint Mocha Recipe

This Christmas Iced Coffee blends peppermint and cocoa for a festive treat.
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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 glass
Course: Beverages
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tablespoon instant coffee
  • 1 teaspoon cocoa powder
  • 2 teaspoons raw sugar
  • 4 drops peppermint extract or food grade peppermint essential oil
  • 2-3 teaspoons half and half or milk alternative
  • 1 drop vanilla extract
  • 1 cup ice water

Equipment

  • Blender
  • glass

Method
 

  1. Put all the ingredients together in a blender and blend for 15 seconds.
  2. Pour over a few ice cubes in a glass and enjoy.

Nutrition

Serving: 1glass

Notes

Customize your Christmas Iced Coffee with cold brew or add spices for a personal touch.

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