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Cranberry Brie Bites

Delicious Cranberry Brie Bites

Cranberry Brie Bites are delightful appetizers that blend creamy brie with sweet cranberry sauce in flaky dough, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 24 bites
Course: Appetizers, Dinner Recipes
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tube crescent dough
  • cooking spray for greasing
  • all-purpose flour for surface
  • 1 wheel brie
  • 1/2 cup whole berry cranberry sauce
  • 1/4 cup chopped roasted unsalted pecans
  • 6 sprigs fresh rosemary cut into 1 inch pieces

Equipment

  • Mini Muffin Tin
  • Baking sheet
  • Rolling Pin

Method
 

Preparation
  1. Preheat oven to 375?F. Grease a mini muffin tin with cooking spray. On a lightly floured surface, roll out crescent dough and pinch together seams. Cut into 24 squares. Place squares into prepared cups.
  2. Cut brie into small pieces and place inside dough. Top with a spoonful of cranberry sauce, pecans, and one piece of rosemary.
  3. Bake bites until pastry is golden brown, about 15 minutes.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 200mgPotassium: 50mgSugar: 2gVitamin A: 150IUCalcium: 50mgIron: 0.5mg

Notes

For added flavor, consider using goat cheese instead of brie or adding dried fruits like apricots. These bites can be stored in an airtight container for up to three days and reheated in the oven.

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