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Hot Honey Veg Flatbread Pizza

Delicious Hot Honey Veg Flatbread Pizza Recipe for Pizza Night

Enjoy the delightful blend of sweetness and spice in this Hot Honey Veg Flatbread Pizza, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Dinner Recipes
Cuisine: Italian
Calories: 193
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables
  • 1 cup butternut squash diced into small cubes
  • 8 ounces sliced mushrooms
  • 1 cup red onion sliced
  • 4 cups arugula
Dairy
  • 1 cup grated parmesan
  • 3/4 cup feta cheese crumbled
Oils & Seasonings
  • 1/4 cup olive oil divided
  • 2 teaspoons minced garlic
  • hot honey 2 tablespoons
  • salt to taste
  • pepper to taste
Pizza Dough
  • 1 batch pizza dough

Equipment

  • Baking sheet
  • oven
  • pizza pan

Method
 

Preparation
  1. Preheat the oven to 425 degrees F.
  2. Dice the butternut squash and place on a baking sheet or roasting pan with 1/4 cup of water.
  3. Drizzle with 2 tablespoons of olive oil and add salt and pepper to taste.
  4. Roast the squash for 15 minutes.
  5. Add the sliced mushrooms to the same pan and roast for another 10 minutes.
  6. While the vegetables are roasting, prepare and press down the pizza dough into a pan.
  7. Drizzle the remaining olive oil over the pizza dough.
  8. Top with the garlic, arugula, grated parmesan, and sliced red onions.
  9. Add the roasted squash, mushrooms, and crumbled feta; season with salt and pepper to taste.
  10. Drizzle with hot honey.
  11. Bake the pizza for about 15-20 minutes.
  12. Serve and enjoy!

Nutrition

Serving: 1sliceCalories: 193kcalCarbohydrates: 11gProtein: 8gFat: 13gSodium: 355mgFiber: 1gSugar: 7g

Notes

Feel free to customize your flatbread pizza with seasonal vegetables or different cheeses for an extra kick.

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