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Spicy Cheddar Jalape?o Cornbread Waffles

Delicious Spicy Cheddar Jalape?o Cornbread Waffles

Enjoy these savory Spicy Cheddar Jalape?o Cornbread Waffles that combine sweet, spicy, and cheesy flavors into a delightful breakfast treat.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 waffles
Course: Breakfast Recipes
Cuisine: American
Calories: 249
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup yellow cornmeal
  • ? cup superfine oat flour
  • 3 tablespoons cornstarch or tapioca starch
  • 2 ? teaspoons baking powder
  • ? teaspoon fine sea salt
  • ? cup plus 2 tablespoons unsweetened almond milk
  • ? cup unsweetened applesauce
  • 6 tablespoons pure maple syrup or agave syrup
  • ? cup finely chopped pickled jalape?os
  • ? cup sweet corn kernels

Equipment

  • Waffle maker

Method
 

  1. Whisk together the cornmeal, oat flour, cornstarch, baking powder, and salt in a large bowl. Add the milk, applesauce, syrup, jalape?os, and corn and stir until evenly mixed and moist.
  2. Preheat a waffle maker. Mist cooking spray on the top and bottom plates.
  3. Add about ? cup of batter to the waffle maker and smooth it out, leaving about ? inch gap from the batter to the edge.
  4. Close and cook according to the manufacturer?s instructions until golden brown and they release easily. Repeat with all the batter.

Nutrition

Serving: 1waffleCalories: 249kcalCarbohydrates: 54gProtein: 4.1gFat: 2gSodium: 449mgFiber: 2.1gSugar: 14.8g

Notes

These waffles are perfect for customizing with your favorite vegetables or cheese variations.

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