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–+ servings
Easy Potsticker Soup

Deliciously Easy Potsticker Soup

This Easy Potsticker Soup combines savory flavors and fresh ingredients for a comforting meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner Recipes
Cuisine: Asian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tablespoon Kikkoman? Sesame Oil
  • 1 tablespoon ginger, minced
  • 2 teaspoons garlic, minced
  • ? cup carrots, shredded
  • 4 ounces shiitake mushrooms, stems removed and sliced
  • 2 cups bok choy, chopped
  • 6 cups low sodium chicken or vegetable broth
  • ? cup Kikkoman? Rice Vinegar
  • 2 tablespoons Kikkoman? Soy Sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon Kikkoman? Sriracha Hot Chili Sauce
  • 1 pound frozen potstickers (chicken, pork or vegetable)
  • 1 tablespoon cornstarch
  • ? cup cold water
  • ? cup green onions, chopped

Equipment

  • large pot

Method
 

  1. Heat sesame oil over medium heat in a large pot. Add garlic, ginger, carrots and mushrooms. Saut? for 5 minutes, stirring occasionally.
  2. Add bok choy and cook for 2 minutes longer.
  3. Add chicken broth, rice vinegar, soy sauce, brown sugar and sriracha. Cook frozen potstickers as directed on the package. Add into pot and simmer.
  4. Whisk together cornstarch and water to make a slurry. Stir into soup. Simmer for 2-3 minutes longer until soup is slightly thickened.
  5. Ladle into bowls and serve hot topped with chopped green onions.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 45gProtein: 12gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 8gVitamin A: 2500IUVitamin C: 20mgCalcium: 60mgIron: 3mg

Notes

This potsticker soup is perfect for a cozy night and can be customized with your favorite vegetables or proteins.

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