Ingredients
Equipment
Method
Preparation
- Lay the pickles on a paper towel and pat dry.
- In the first small bowl add the flour.
- In the second small bowl add the egg and whisk with the water.
- In the last bowl add the bread crumbs, Parmesan, and Italian seasoning.
Coating
- Dip each pickle in the flour, then the egg, and lastly in the bread crumb mixture.
Cooking
- Lay the pickles in a single layer in the air fryer basket.
- Cook at 400 degrees for 8-10 minutes.
Serving
- Serve with your favorite dipping sauce.
Nutrition
Notes
Feel free to get creative with your seasonings or use different types of pickles like spicy jalapeños for a kick.
