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–+ servings
Air Fryer Garlic Flatbread

Easy Air Fryer Garlic Flatbread Recipe Ready in Just 5 Minutes

This Air Fryer Garlic Flatbread is a quick and delicious appetizer that is customizable and perfect for any meal.
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Prep Time 2 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings: 1 piece
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread & Spread
  • 1 piece Italian or ciabatta bread (4-5 inches)
  • 1 tablespoon unsalted butter, melted
  • 1 teaspoon garlic paste or minced garlic
  • 2 tablespoons freshly shredded fontina cheese
  • dried Italian seasoning to sprinkle on top

Equipment

  • air fryer

Method
 

Cooking Instructions
  1. Mix melted butter and garlic together in a small bowl.
  2. Spread the melted butter mixture onto the cut side of the bread using a pastry brush or spoon.
  3. Preheat air fryer to 375F.
  4. Place bread cut side up inside of the air fryer basket. Sprinkle cheese on top of butter mixture and gently press down so it sticks. Lightly sprinkle dried Italian seasoning over the cheese.
  5. Cook cut side up for 2 minutes until cheese is melted and bread is warmed through.
  6. Cut into 3 slices and serve as an appetizer or with your favorite pasta.

Nutrition

Serving: 1pieceCalories: 250kcalCarbohydrates: 28gProtein: 7gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 400IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

This garlic flatbread can be customized with different types of cheese or herbs to suit your taste.

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