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Chive & Cheese Crackers

Easy Chive & Cheese Crackers Recipe with Creamy Onion Spread

Delicious homemade Chive & Cheese Crackers with a creamy onion spread; perfect for parties or snacks.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 16 crackers
Course: Snack Recipes
Cuisine: American
Calories: 51
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cracker Ingredients
  • 1 cup all-purpose flour
  • 1 cup spreadable cream cheese
  • 1 1/2 tsp onion powder
  • 1 1/2 tsp garlic powder
  • 1/4 cup fresh chives, chopped loosely packed

Equipment

  • Baking sheet
  • mixing bowl
  • Airtight container

Method
 

Cracker Preparation
  1. Finely chop the chives then add them to a small bowl with the cream cheese, onion powder, and garlic powder.
  2. Mix all ingredients until smooth and creamy.
  3. Form the dough into small rounds and place on a baking sheet.
  4. Bake in a preheated oven at 350?F (175?C) until golden.
Storage
  1. Transfer crackers to an airtight container for storage.

Nutrition

Serving: 1crackerCalories: 51kcalCarbohydrates: 1gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 45mgPotassium: 30mgFiber: 0.1gSugar: 1gVitamin A: 200IUCalcium: 25mgIron: 0.5mg

Notes

Feel free to experiment with different herbs or cheeses for unique flavors. Store in a dry place for maximum freshness.

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