Ingredients
Equipment
Method
- In a small saucepan over medium-high heat, combine milk, pumpkin puree, maple syrup, pumpkin pie spice, and a pinch of salt. Whisk well.
- Start brewing a cup of strong black coffee.
- As soon as the mixture starts to bubble around the edges of the pan, stir it well to ensure it's evenly warmed, then remove it from the heat.
- Add in the black coffee and make any adjustments to taste.
Nutrition
Notes
Feel free to substitute with almond milk or oat milk for a dairy-free option. Adjust sweetness and spice to taste for a personalized flavor.
