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–+ servings

Grilled Cheese Sandwich

A classic grilled cheese sandwich made with melted cheese between two slices of golden, crispy bread.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Lunch, Snack
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Bread
  • 8 slices Bread White or whole grain
Cheese
  • 8 slices Cheddar cheese Or any cheese of your choice
Butter
  • 4 tablespoons Butter Softened for spreading

Method
 

Preparation
  1. Spread butter on one side of each slice of bread.
  2. Place a slice of cheese between two slices of bread, buttered sides out.
Cooking
  1. Heat a skillet over medium heat.
  2. Place the sandwich in the skillet and cook until golden brown, about 3-4 minutes.
  3. Flip the sandwich and cook the other side until golden brown and the cheese is melted, about 3-4 minutes more.
  4. Remove from skillet, slice, and serve warm.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 600mgPotassium: 150mgFiber: 2gSugar: 2gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

For a twist, add tomatoes or bacon inside the sandwich before grilling.

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