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Halloween Eyeball Pasta Salad

Halloween Eyeball Pasta Salad

This Halloween Eyeball Pasta Salad is a spooky and delicious addition to your festive gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Salads
Cuisine: American
Calories: 311
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 16 oz pasta
  • water as needed
  • 1 orange bell pepper cut into stars
  • 1 cup mozzarella balls marinated
  • 1 cup edamame shelled, cooked and cooled
  • ? cup Italian dressing
  • ? cup red onion chopped
  • ? cup black olives
  • black food coloring as needed

Equipment

  • Cooking Pot
  • strainer
  • mixing bowl
  • knife
  • cutting board

Method
 

  1. Prepare pasta according to package instructions.
  2. Run cooked pasta under cold water until completely cooled.
  3. Fill a pan or bowl with cooked and rinsed pasta and just enough water to cover.
  4. Add black food coloring and stir to combine well. Soak the pasta for 5 minutes, stirring frequently to distribute the color.
  5. Place the colored pasta in a strainer and rinse well until the water runs clear.
  6. Put colored pasta in a bowl and toss with the remaining ingredients. Use the mozzarella balls and olives to make 'eyes' on top of the salad.
  7. Serve and enjoy!

Nutrition

Serving: 1servingCalories: 311kcalCarbohydrates: 48gProtein: 12gFat: 8gSodium: 225mgFiber: 3gSugar: 4g

Notes

Perfect for spooky gatherings, this fun salad balances vibrant colors and flavors, making it both delicious and visually striking.

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