Ingredients
Method
Preparation
- In a mixing bowl, combine the sour cream, lime juice, lime zest, honey, and salt.
- Whisk together until smooth and well combined.
- Taste and adjust seasoning if necessary.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Nutrition
Notes
This lime crema can be stored in the refrigerator for up to 3 days. It pairs well with tacos, grilled fish, or as a dip for vegetables.
