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Limoncello Bellini

Refreshing Limoncello Bellini Recipe with Peaches and Prosecco

Enjoy a delightful Limoncello Bellini, a refreshing cocktail made with peaches and Prosecco, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 cocktails
Course: Cocktails
Cuisine: Italian
Calories: 117.3
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 130 g ripe peaches pitted, sliced, frozen
  • 130 g canned peaches sliced, drained, frozen
  • 45 g lemon liqueur limoncello-style
  • 330 g sparkling wine Prosecco-style

Equipment

  • mixing bowl
  • Stirring Spoon

Method
 

  1. Combine the frozen sliced peaches and canned peaches in a mixing bowl.
  2. Add the lemon liqueur and sparkling wine to the bowl.
  3. Stir gently to mix the ingredients together.

Nutrition

Serving: 1cocktailCalories: 117.3kcalCarbohydrates: 9.1gProtein: 0.4gFat: 0.1gSodium: 5.1mgFiber: 0.5g

Notes

Store any leftovers in a sealed container in the fridge for up to a day; however, fresh is best. Reheating isn't necessary as this cocktail is best enjoyed chilled and sparkling right after preparation.

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