Ingredients
Method
Prepare the Base
- In a large microwave-safe bowl, melt the butter and marshmallows together in the microwave for about 2 minutes, stirring halfway through until smooth.
- Add the Rice Krispies cereal to the melted mixture and stir until well combined.
- Press the mixture into a greased 9x13 inch baking dish evenly.
Decorate
- Drizzle the melted white chocolate over the top of the Rice Krispie treats.
- Sprinkle red and blue sprinkles evenly over the chocolate to create a festive look.
- Let the treats cool completely before cutting into squares.
Nutrition
Notes
These treats can be stored in an airtight container for up to 3 days.
