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–+ servings

Sausage, Potatoes, and Green Beans

A hearty and flavorful dish combining savory sausage, tender potatoes, and crisp green beans, perfect for a family meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb Sausage Italian or your choice of sausage
  • 4 medium Potatoes Diced
  • 1 lb Green Beans Trimmed
  • 2 tablespoons Olive Oil For cooking
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt To taste
  • 1 teaspoon Black Pepper To taste

Method
 

Cooking Steps
  1. Heat olive oil in a large skillet over medium heat.
  2. Add the sausage to the skillet and cook until browned, about 5-7 minutes.
  3. Remove the sausage from the skillet and set aside.
  4. In the same skillet, add the diced potatoes and season with garlic powder, onion powder, salt, and pepper.
  5. Cook the potatoes for about 10 minutes, stirring occasionally, until they start to soften.
  6. Add the green beans to the skillet and return the sausage to the pan.
  7. Cover and cook for an additional 10-15 minutes, or until the potatoes are tender and the green beans are cooked through.
  8. Serve hot and enjoy your meal!

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 60mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

Feel free to customize the recipe by adding other vegetables like bell peppers or carrots.

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