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Honey Mustard Potatoes

Savory Honey Mustard Potatoes Recipe Ready in Just 30 Minutes

Delight in this savory Honey Mustard Potatoes recipe, a quick and easy side dish bursting with flavor.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner Recipes
Cuisine: American
Calories: 268
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Potatoes
  • 1.5 pounds baby potatoes
Sauce
  • 2 tablespoons olive oil
  • 0.25 cups honey
  • 2 tablespoons dijon mustard
  • 2 tablespoons grainy mustard
  • 2 tablespoons apple cider vinegar
  • 2 cloves garlic, chopped
  • 0.25 teaspoons paprika
  • salt and pepper to taste

Equipment

  • large pot
  • skillet

Method
 

Cooking Instructions
  1. Cover the potatoes in water in a large pot, bring to a boil and cook until just tender, about 10 minutes, before draining.
  2. Heat the oil in a large skillet over medium heat, add the potatoes and cook until golden brown, about 10 minutes.
  3. Add the mixture of the honey, mustards, vinegar, garlic, salt, and pepper, toss to coat and cook for 2-3 minutes before enjoying!

Nutrition

Serving: 1servingCalories: 268kcalCarbohydrates: 48gProtein: 4gFat: 7gSodium: 183mgFiber: 4gSugar: 18g

Notes

Customize with sweet potatoes or various mustards for a twist.

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