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–+ servings
Slow Cooker Cowboy Casserole

Slow Cooker Cowboy Casserole

Enjoy a hearty Slow Cooker Cowboy Casserole that's easy to make and full of delicious flavors. Perfect for family dinners!
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Prep Time 15 minutes
Cook Time 4 hours
Additional Time 15 minutes
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Dinner Recipes
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 Tbsp. olive oil
  • 1 lb. 90/10 lean ground beef
  • 1/2 tsp. kosher salt
  • 1 medium-size (9-oz.) yellow onion, chopped (about 2 cups)
  • 3 medium garlic cloves, finely chopped (about 1 Tbsp.)
  • 1 oz. envelope taco seasoning mix
  • 12 oz. baby red potatoes, scrubbed and chopped (about 2 cups chopped)
  • 1 15.5-oz. can dark kidney beans, rinsed and drained
  • 1 14.75-oz. can fire-roasted corn drained
  • 1 14.5-oz. can fire-roasted diced tomatoes drained
  • 1 10.5-oz. can condensed cream of chicken soup
  • 1 4-oz. can mild or hot diced green chiles undrained
  • 2 oz. Cheddar-Jack cheese, shredded (about 1/2 cup)
  • Sour cream
  • Fresh cilantro leaves

Equipment

  • skillet
  • 6-qt. Slow Cooker

Method
 

  1. Heat oil in a large skillet over medium-high. Add beef and salt; cook, breaking up with a spoon, until browned and cooked through, about 6 minutes.
  2. Add onions, garlic, and taco seasoning; cook, stirring often, until onions are softened, about 3 minutes.
  3. Transfer beef mixture to a 6-qt. slow cooker; stir in potatoes, kidney beans, corn, diced tomatoes, cream of chicken soup, and diced chiles. Press into an even layer. Cover and cook on HIGH, stirring occasionally, until potatoes are tender, 3 to 4 hours.
  4. Sprinkle cheese evenly on top; cover and cook on HIGH until cheese is melted, about 15 minutes.
  5. Serve with sour cream and cilantro.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 850mgPotassium: 800mgFiber: 8gSugar: 3gVitamin A: 600IUVitamin C: 15mgCalcium: 150mgIron: 3mg

Notes

Feel free to customize the casserole with your favorite proteins or vegetables. It?s versatile and can accommodate different dietary preferences.

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