Go Back
–+ servings
Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Rice Recipe

Discover this flavorful Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice, a quick and satisfying meal for any night.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 2 bowls
Course: Dinner Recipes
Cuisine: Asian
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Rice and Sauce
  • ? cup jasmine rice
  • 3 tablespoons water
  • 1.5 tablespoons soy sauce
  • 1 tablespoon chili paste
  • 1 tablespoon sriracha
  • 1 tablespoon honey
  • 1 teaspoon ground ginger
  • 1 teaspoon sesame oil
  • ? teaspoon fish sauce
  • 3 cloves garlic minced
Beef and Veggies
  • ? tablespoon avocado oil
  • ? pound lean ground beef
  • ? cup yellow onion diced
  • ? cup bell pepper diced
  • 2 tablespoons green onion sliced

Equipment

  • frying pan
  • mixing bowl

Method
 

Cooking Instructions
  1. Cook the rice according to the package instructions.
  2. In a bowl, whisk together the water, soy sauce, chili paste, sriracha, honey, ground ginger, sesame oil, fish sauce, and garlic. Set aside.
  3. Heat avocado oil in a large frying pan over medium heat. Add the ground beef and cook until fully cooked through, about 8 to 10 minutes. Add the onion and bell pepper and cook until softened, about 5 minutes.
  4. Add the reserved sauce to the pan and cook until thickened and mostly reduced, about 2 minutes.
  5. Divide the cooked rice between two bowls and top with the ground beef and veggie mixture.
  6. Garnish each bowl with green onion. Serve and enjoy!

Nutrition

Serving: 1bowl

Notes

This dish can be easily customized with different vegetables or protein substitutes according to your taste.

Tried this recipe?

Let us know how it was!