Ingredients
Method
Preparation
- In a medium mixing bowl, whisk together heavy cream, sweetened condensed milk, and vanilla extract until smooth.
- Blend well using an immersion blender or regular blender for about 30 seconds.
- Transfer the mixture to an airtight container and refrigerate for at least 2 hours.
- Pour the chilled creamer into your coffee and stir gently before serving.
Nutrition
Notes
Top with a sprinkle of cinnamon for added warmth. Store in an airtight container for up to 2 weeks.
