Preheat your oven to 450 degrees.

Peel the sweet potatoes, dice into small pieces, and add to a bowl. Drizzle with the oil then season with the taco seasoning and garlic powder. Stir to evenly coat all the potatoes with the spices.

Pour onto a nonstick baking sheet and bake for 25 minutes.

While the potatoes are roasting, prepare all of the taco bowl ingredients.

To serve, add the sweet potatoes to a bowl and add any extra taco ingredients. Add sour cream, chipotle mayo, salsa, or any sauce you want!