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–+ servings

Texas Toast Pizza

A delicious and easy-to-make pizza using Texas toast as the base, topped with marinara sauce, cheese, and your favorite toppings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Base
  • 8 slices Texas toast Thick-cut
Toppings
  • 1 cup marinara sauce Store-bought or homemade
  • 2 cups shredded mozzarella cheese Or any cheese of choice
  • 1 cup pepperoni slices Optional
  • 1 cup bell peppers Sliced, optional
  • 1 cup mushrooms Sliced, optional
  • 1 teaspoon Italian seasoning For added flavor

Method
 

Prepare the Base
  1. Preheat the oven to 400?F (200?C).
  2. Place the Texas toast slices on a baking sheet.
Add Sauce and Toppings
  1. Spread marinara sauce evenly over each slice of Texas toast.
  2. Sprinkle shredded mozzarella cheese on top of the sauce.
  3. Add pepperoni, bell peppers, mushrooms, and Italian seasoning as desired.
Bake the Pizza
  1. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
  2. Remove from the oven and let cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 20mgCalcium: 250mgIron: 2mg

Notes

Feel free to customize the toppings to your liking. This recipe is versatile and can accommodate various ingredients.

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