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–+ servings
The Perfect Thanksgiving Appetizers

The Perfect Thanksgiving Appetizers: Easy Baked Brie Recipe

A showstopping Baked Brie recipe that's perfect for Thanksgiving appetizers, combining rich flavors and warm textures for an unforgettable experience.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 ounces Brie cheese, chilled
  • Honey, for drizzling
  • Chopped toasted pecans, for sprinkling
  • Flaky sea salt, for sprinkling (optional)
  • Fresh rosemary or thyme sprigs, for garnish
  • Sliced baguette, crostini, or crackers
  • Apple slices
  • Grapes

Equipment

  • oven
  • Baking sheet
  • parchment paper

Method
 

  1. Preheat the oven to 350?F and line a baking sheet with parchment paper.
  2. Place the chilled brie on the baking sheet and bake for 8 to 10 minutes, or until soft in the middle.
  3. Remove from the oven and carefully transfer to a serving dish.
  4. Drizzle generously with honey and sprinkle with chopped pecans and flaky sea salt, if using.
  5. Garnish with rosemary or thyme and serve with baguette, apple slices, and grapes.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 15gProtein: 7gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 150mgIron: 0.5mg

Notes

Feel free to experiment with different toppings like crushed walnuts or dried fruits instead of pecans. You could also swap the honey for a savory fig jam or use aromatic herbs like sage.

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