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–+ servings

Triple Chocolate Mousse Cups

Decadent and rich chocolate mousse made with dark, milk, and white chocolate, served in elegant cups for a delightful dessert experience.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: French
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Dark Chocolate Mousse
  • 4 oz dark chocolate chopped
  • 2 large eggs separated
  • 2 tbsp granulated sugar
  • 1/2 cup heavy cream whipped
Milk Chocolate Mousse
  • 4 oz milk chocolate chopped
  • 2 large eggs separated
  • 2 tbsp granulated sugar
  • 1/2 cup heavy cream whipped
White Chocolate Mousse
  • 4 oz white chocolate chopped
  • 2 large eggs separated
  • 2 tbsp granulated sugar
  • 1/2 cup heavy cream whipped

Method
 

Prepare Dark Chocolate Mousse
  1. Melt dark chocolate in a heatproof bowl over simmering water. Let cool slightly.
  2. In a separate bowl, whisk egg yolks and sugar until pale. Stir in melted chocolate.
  3. In another bowl, beat egg whites until stiff peaks form. Gently fold into chocolate mixture.
  4. Fold in whipped cream until combined. Spoon into serving cups and refrigerate.
Prepare Milk Chocolate Mousse
  1. Melt milk chocolate in a heatproof bowl over simmering water. Let cool slightly.
  2. In a separate bowl, whisk egg yolks and sugar until pale. Stir in melted chocolate.
  3. In another bowl, beat egg whites until stiff peaks form. Gently fold into chocolate mixture.
  4. Fold in whipped cream until combined. Spoon on top of dark chocolate mousse in cups.
Prepare White Chocolate Mousse
  1. Melt white chocolate in a heatproof bowl over simmering water. Let cool slightly.
  2. In a separate bowl, whisk egg yolks and sugar until pale. Stir in melted chocolate.
  3. In another bowl, beat egg whites until stiff peaks form. Gently fold into chocolate mixture.
  4. Fold in whipped cream until combined. Spoon on top of milk chocolate mousse in cups.
Serve
  1. Chill the mousse cups for at least 2 hours before serving. Garnish with chocolate shavings if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 5gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 50mgIron: 2mg

Notes

For best results, use high-quality chocolate and ensure all ingredients are at room temperature before starting.

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